Monday: Meatloaf, Potatoes, Broccoli

Tuesday: Chicken, Stirfry Veggies, and rice

Wednesday: Leftovers (if there are any!) or grilled cheese & soup

Thursday: Spaghetti

Friday: Pot Roast or Steak – this is the only meat i have bought since I like both fresh

Saturday: Leftovers

Sunday: Chicken Fettuccine, broccoli (what can i say my kids love it)

Monday: meatloaf, potatoes, green beans (or peas?)

Tuesday: grilled chicken, veggies, rice

Wednesday: leftovers

Thursday: Deep dish pizza casserole, salad

Friday: Chicken Fettuccine, broccoli

Saturday: Leftovers–OUT???

Sunday: Spaghetti

Can you tell I got a smokin’ hot deal on meat last week?? Obviously I add extra veggies. Trying to make sure its as much beef, chicken, beef, chicken as possible. Personally, I’ve grown a slight aversion to meats in the last month or so, so I’m interested to see how I handle cooking for my “where’s the meat?” husband.

All of these recipes are EP approved. They are bland and basic because that is how we eat when trying to lose weight. Blah! Pays off in the end.